Lucky Peach_18

Lucky Peach #18

In This Item

The Versus issue is filled with battles that crackle with energy. Plus:

  • David Chang & John Besh on Crabs
  • Coffee and Tea in India
  • All About Pie
  • Behind the Scenes of Masterchef
  • Cacio e Pepe Recipes from Barbara Lynch, Tony Kim, and Mario Baccanelli


Coming Soon

Lucky Peach

The Magazine

This quarterly might have some serious foodie star power behind it, with Momofuku legend David Chang as a co-founder, but once you pick up a copy, it'll be the last thing on your mind. Each issue is dedicated to a certain theme, and the stories are so in-depth, vivid and well-written - and peppered with impactful, unexpected visuals - that by the time you're done devouring the magazine, you're guaranteed to be an expert on the topic ... be it ramen (like the first issue) or even Chinatown and its myriad of culinary offerings. Hails from: USA Frequency: Quarterly (4 issues a year)